Summer Berry Trifle is a light and fruity version of the classic dessert. Cake is combined with orange juice, cointreau, vanilla yogurt, and a glorious selection of berries. Quick to throw together and very impressive, it's a little taste of summer, any time of the year!
Author: One Pot Chef Show
, freshly squeezed
Fresh Mixed Berries
In a mixing jug, add
Oranges (1/3 cup)
Orange Liqueur (2 Tbsp)
. Mix together.
Scatter half of the
Plain Cake (1.1 lb)
over the bottom of a serving bowl. Spoon over half of the orange juice mixture. Pour half of the
Vanilla Yogurt (4 cups)
over top. Spread half of the
Fresh Mixed Berries (2 3/4 cups)
over top. Repeat the layers once more.
Place into fridge to chill until ready to serve. Enjoy!
Nutrition Per Serving
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