Dad's Sausage Loaf is a traditional Christmas dish served in my family. Sausage Meat is seasoned with a selection of herbs and spices, then rolled in breadcrumbs. Baked until golden, this loaf is sliced and served hot or cold with the rest of the Christmas meal - give it a go!
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1HR 15MINS
Total Time
$1.58
Cost Per Serving
Ingredients
Servings
4
us / metric
![Garlic Powder](https://www.sidechef.com/ingredient/63305596-2b1b-4840-a58b-e8b7ffff2012.jpeg?d=96x96)
1 tsp
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Simply Organic Garlic Powder![Onion Powder](https://www.sidechef.com/ingredient/16a8a9ee-753f-4621-be9f-80a43bd3eb67.jpeg?d=96x96)
1 tsp
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Simply Organic Onion Powder![Dried Mixed Herbs](https://www.sidechef.com/ingredient/0a3b806c-52e9-4ad5-9545-0e0493a4a514.jpeg?d=96x96)
2 tsp
Dried Mixed Herbs
![Breadcrumbs](https://www.sidechef.com/ingredient/f5e32e68-6f2a-449c-afbf-c98095183bfc.jpeg?d=96x96)
1 cup
Breadcrumbs
Nutrition Per Serving
Calories
851
Fat
71.8 g
Protein
31.1 g
Carbs
17.5 g