Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Perfect Instant Pot Brown Rice with Sesame-Soy Dressing

8 INGREDIENTS • 3 STEPS • 27MINS

Perfect Instant Pot Brown Rice with Sesame-Soy Dressing

Recipe
3.8
4 ratings
This recipe will give you the perfect brown rice. You can stop there and serve it plain, but I highly recommend tossing it with the light sesame-soy dressing, which takes it to the next level and makes this rice the perfect side dish!
Love This Recipe?
Add to plan
logo
Perfect Instant Pot Brown Rice with Sesame-Soy Dressing
Save
author_avatar
Alexandra's Kitchen
Alexandra Stafford is the blogger behind Alexandra's Kitchen, a food blog featuring mostly simple, sometimes fussy but always seasonal recipes.
http://www.alexandracooks.com/
This recipe will give you the perfect brown rice. You can stop there and serve it plain, but I highly recommend tossing it with the light sesame-soy dressing, which takes it to the next level and makes this rice the perfect side dish!
27MINS
Total Time
$3.48
Cost Per Serving
Ingredients
Servings
2
us / metric
Rice
Water
1 1/2 cups
Water
Sriracha
to taste
Sriracha
for drizzling
optional
Dressing
Soy Sauce
1 Tbsp
Sesame Oil
2 tsp
Sesame Oil
Mirin
1 tsp
Scallion
1 bunch
Scallion, finely sliced
3 scallions per 2 servings
Nutrition Per Serving
VIEW ALL
Calories
383
Fat
8.0 g
Protein
7.9 g
Carbs
79.3 g
Love This Recipe?
Add to plan
logo
Perfect Instant Pot Brown Rice with Sesame-Soy Dressing
Save
author_avatar
Alexandra's Kitchen
Alexandra Stafford is the blogger behind Alexandra's Kitchen, a food blog featuring mostly simple, sometimes fussy but always seasonal recipes.
http://www.alexandracooks.com/

Author's Notes

I have the 6-qt Instant Pot, which is important only because the size of the pot may affect the timing. These instructions work perfectly for my Instant Pot every time.
Cooking InstructionsHide images
step 1
Into the pot place: Water (1 1/2 cups), Short Grain Brown Rice (1 cup) and Kosher Salt (2 tsp). Set the Instant Pot for 22 minutes, high pressure. Once the 22 minutes is up, let the valve release on its own.
step 1 Into the pot place: Water (1 1/2 cups), Short Grain Brown Rice (1 cup) and Kosher Salt (2 tsp). Set the Instant Pot for 22 minutes, high pressure. Once the 22 minutes is up, let the valve release on its own.
step 2
Add Scallion (1 bunch) to the pot along with Soy Sauce (1 Tbsp), Sesame Oil (2 tsp) and Mirin (1 tsp). Mix them together until combined.
step 2 Add Scallion (1 bunch) to the pot along with Soy Sauce (1 Tbsp), Sesame Oil (2 tsp) and Mirin (1 tsp). Mix them together until combined.
step 3
Drizzle with Sriracha (to taste) if desired and dig in!
step 3 Drizzle with Sriracha (to taste) if desired and dig in!
Tags
view more tags
Dairy-Free
Asian
Lunch
Healthy
Shellfish-Free
Dinner
Vegan
Vegetarian
Quick & Easy
Rice
Japanese
Side Dish
0 Saved
top