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4 INGREDIENTS • 4 STEPS • 15MINS

Ham and Cheese Croissants

Name: Ham and Cheese Croissants
Total time: PT900.0S
Yield: 4
Ingredients: 2 sheet Puff Pastry; to taste Ham Slice; to taste American Cheese Slice; 1 Egg

Recipe

4.3

3 ratings

These Ham and Cheese Croissants are outrageously simple and can be made with just 4 ingredients!

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These Ham and Cheese Croissants are outrageously simple and can be made with just 4 ingredients!

One Pot Chef Show

Bringing you the best traditional, home-style and old forgotten classic recipes!

http://onepotchef.blogspot.com/

15MINS

Total Time

$1.77

Cost Per Serving

Ingredients

Servings

4

us / metric

2 sheets

Puff Pastry

to taste

Ham Slices

to taste

American Cheese Slices

1

Nutrition Per Serving

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Calories

692

Fat

47.8 g

Protein

10.5 g

Carbs

55.3 g

Love This Recipe?

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Ham and Cheese Croissants

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One Pot Chef Show

Bringing you the best traditional, home-style and old forgotten classic recipes!

http://onepotchef.blogspot.com/

Cooking Instructions

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step 1

Cut each of the Puff Pastry (2 sheets) in half diagonally. Place one sheet with the long side facing you. Ball Ham Slices (to taste) and American Cheese Slices (to taste) together, then place in the center of the pastry. Roll into a croissant shape and pinch to seal. Place finished croissants on a baking sheet.

step 2

Beat the Eggland's Best Classic Egg (1) to make an egg wash.

step 3

Brush croissants with the egg wash. Bake at 180 degrees C (350 degrees F) for 10-15 minutes, or until golden and puffed.

step 4

Serve immediately and enjoy!

Ham and Cheese Croissants

4.3

15MINS

$1.77

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

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