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SideChef
Recipes
American
Funnel Cake

9 INGREDIENTS • 6 STEPS • 10MINS

Funnel Cake

Recipe

4.8

4 ratings
This Funnel Cake is so simple and quick to throw together! Its yummy flavor will bring you back to summer days at the fair.
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This Funnel Cake is so simple and quick to throw together! Its yummy flavor will bring you back to summer days at the fair.
author_avatar
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg

10MINS

Total Time

$1.45

Cost Per Serving

Ingredients

Servings
4
us / metric
All-Purpose Flour
2 1/4 cups
All-Purpose Flour
Milk
1 2/3 cups
Milk
Granulated Sugar
4 Tbsp
Granulated Sugar
Egg
2

Sponsored

Eggland's Best Classic Eggs
Vanilla Extract
1 tsp
Vanilla Extract
Baking Powder
2 tsp
Baking Powder
Salt
1/2 tsp
Salt
Powdered Confectioners Sugar
to taste
Powdered Confectioners Sugar
Frying Oil
as needed
Frying Oil

Nutrition Per Serving

VIEW ALL
Calories
400
Fat
5.1 g
Protein
14.5 g
Carbs
72.2 g
Love This Recipe?
Add to plan
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Funnel Cake
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author_avatar
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg

Cooking Instructions

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step 1
Heat a skillet filled halfway up with Frying Oil (as needed). If the oil starts to bubble on the side, it is at the right temperature.
step 2
In a bowl, whisk together the All-Purpose Flour (2 1/4 cups), Baking Powder (2 tsp), Granulated Sugar (4 Tbsp), and Salt (1/2 tsp). Set aside.
step 2 In a bowl, whisk together the All-Purpose Flour (2 1/4 cups), Baking Powder (2 tsp), Granulated Sugar (4 Tbsp), and Salt (1/2 tsp). Set aside.
step 3
In a separate jug, combine the Milk (1 2/3 cups), Vanilla Extract (1 tsp), and Eggland's Best Classic Eggs (2) and whisk to combine. Pour the milk mixture into the flour mixture, and mix until there are no lumps.
step 3 In a separate jug, combine the Milk (1 2/3 cups), Vanilla Extract (1 tsp), and Eggland's Best Classic Eggs (2) and whisk to combine. Pour the milk mixture into the flour mixture, and mix until there are no lumps.
step 4
Pour some of the cake batter into a funnel and drizzle it in a round pattern in the hot pan. Cook the funnel cake for about 1-2 minutes, then flip.
step 4 Pour some of the cake batter into a funnel and drizzle it in a round pattern in the hot pan. Cook the funnel cake for about 1-2 minutes, then flip.
step 5
Cook for another 1-2 minutes, or until golden brown.
step 5 Cook for another 1-2 minutes, or until golden brown.
step 6
Drain the funnel cakes and dust with Powdered Confectioners Sugar (to taste) or your favorite toppings. Serve and enjoy!
step 6 Drain the funnel cakes and dust with Powdered Confectioners Sugar (to taste) or your favorite toppings. Serve and enjoy!

Tags

American
4th of July
Comfort Food
Snack
Shellfish-Free
Dessert
Vegetarian
No-Bake Dessert
Quick & Easy
Labor Day
Memorial Day
Summer
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