RECIPE

7 INGREDIENTS•5 STEPS•25MIN

Homemade Spiced Tortilla Chips

Name: Homemade Spiced Tortilla Chips
Total time: 1500 s
Yield: 2
Cuisine: American
Ingredients: 4 Flour Tortilla; 4 tablespoon Olive Oil; 1/2 teaspoon Kosher Salt; 1/2 teaspoon Paprika; 1/2 teaspoon Fresh Rosemary; 1/2 teaspoon Cayenne Pepper; to taste Parmesan Cheese

5.0

3 Ratings

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Sweet and Savory by Shinee

My blog is all about finger food, bite-size desserts, cakes and cocktails, in short party food!

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Homemade tortilla chips are so tasty and healthy. You know exactly what goes on it, and you have control over how much spice to put to suit your taste. The most importantly it’s super easy. You literally need about 10 minutes to prepare these babies.

25MIN

Total Time

Sweet and Savory by Shinee

My blog is all about finger food, bite-size desserts, cakes and cocktails, in short party food!

GO TO BLOG

Ingredients

US / METRIC

Servings:

Serves 2

Flour Tortillas

1/4 cup

Olive Oil

1/2 tsp

Kosher Salt

1/2 tsp

Paprika

1/2 tsp

Fresh Rosemary

or Sun-dried Tomato Seasoning

1/2 tsp

Cayenne Pepper

to taste

Parmesan Cheese

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Nutrition Per Serving

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CALORIES

405

FAT

31.8 g

PROTEIN

4.3 g

CARBS

28.5 g

Cooking Instructions

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Step 1

Evenly spread a tablespoon of Olive Oil (4 tablespoon) over each Flour Tortilla (4). Stack the wraps on top of each other. This will oil both sides of the wrap.

Step 2

Mix Kosher Salt (1/2 teaspoon), Paprika (1/2 teaspoon), Fresh Rosemary (1/2 teaspoon), and Cayenne Pepper (1/2 teaspoon) together. Sprinkle about ½ teaspoon of spice on each wrap and spread it evenly. Again stack them on each other.

Step 3

Using a pizza cutter cut the wraps in to small bite sizes. Grate some Parmesan Cheese (to taste) over the wraps.

Step 4

Transfer the wrap pieces onto the baking sheets. Bake the chips for 10-15 minutes, or until crispy.

Step 5

Serve with dips of choice or as is!

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Nutrition Per Serving

Calories

405

% Daily Value*

Fat

31.8 g

41%

Saturated Fat

4.1 g

20%

Trans Fat

0.0 g

Cholesterol

0.0 mg

Carbohydrates

28.5 g

10%

Fiber

1.7 g

Sugars

0.1 g

Protein

4.3 g

Sodium

1030.0 mg

45%

Vitamin D

Calcium

142.2 mg

11%

Iron

1.7 mg

Potassium

22.8 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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