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RECIPE
18 INGREDIENTS 8 STEPS 1hr 40min

Easy Rainbow Cake

4.3
3 Ratings
Six different colors and a deliciously creamy frosting makes this cake perfect for kids' birthday parties and other occaisions.
Easy Rainbow Cake Recipe | SideChef
Six different colors and a deliciously creamy frosting makes this cake perfect for kids' birthday parties and other occaisions.
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
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Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
1hr 40min
Total Time
$1.82
Cost Per Serving

Ingredients

Servings
8
US / METRIC
1/2 cup
Brown Sugar
3 Tbsp
Pure Vanilla Extract
2/3 cup
1/2 Tbsp
Baking Powder
1/2 tsp
Baking Soda
1 tsp
1 cup
1 cup
Butter , melted
to taste
Blue Food Coloring
4 1/4 cups
Powdered Confectioners Sugar
to taste
Red Food Coloring
to taste
Yellow Food Coloring
to taste
Green Food Coloring
to taste
Orange Food Coloring
to taste
Purple Food Coloring
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
850
FAT
28.7 g
PROTEIN
7.0 g
CARBS
142.0 g

Cooking Instructions

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Step 1
Preheat your oven to 350 degrees F (180 degrees C) . Line a 9-inch spring form pan or cake pan with parchment paper. In a bowl mix together the All-Purpose Flour (3 cups) , Salt (1 tsp) , Granulated Sugar (1 1/4 cups) , Brown Sugar (1/2 cup) , Baking Soda (1/2 tsp) , Baking Powder (1/2 Tbsp) .
Step 2
In another bowl or a jug, whisk the Milk (1 cup) , Eggs (2) , Sour Cream (2/3 cup) ,and Pure Vanilla Extract (2 Tbsp) until combined.
Step 3
Pour the wet ingredients into the dry, and gently stir. Add in the Butter (1/2 cup) . Do not panic if the batter is thick, that is how it should be. DON'T OVER MIX, it will make your cake tough.
Step 4
Divide the cake into 6 bowls. Add enough drops of Blue Food Coloring (to taste) , Red Food Coloring (to taste) , Yellow Food Coloring (to taste) , Orange Food Coloring (to taste) , Green Food Coloring (to taste) , Purple Food Coloring (to taste) to each bowl. Mix until you have reached your desired color.
Step 5
Spoon the batter into your prepared pan, scatter each color on top of each other. Bake for 70 minutes or until a tooth pick inserted to the middle comes out clean.
Step 6
Beat the Butter (1/2 cup) on it's own until is nice and smooth. add in the Powdered Confectioners Sugar (4 1/4 cups) and Pure Vanilla Extract (1 Tbsp) extract and beat on medium speed for 4 minutes.
Step 7
Once your cake is out of the oven let it cool COMPLETELY. Slice some layers. Spread the frosting in the layers. Then spread some frosting on top and around the cake.
Step 8
Serve and enjoy!

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4.3
3 Ratings
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Nutrition Per Serving
Calories
850
% Daily Value*
Fat
28.7 g
37%
Saturated Fat
18.3 g
92%
Trans Fat
0.0 g
--
Cholesterol
80.9 mg
27%
Carbohydrates
142.0 g
52%
Fiber
1.3 g
5%
Sugars
104.2 g
--
Protein
7.0 g
14%
Sodium
544.9 mg
24%
Vitamin D
--
--
Calcium
127.2 mg
10%
Iron
2.3 mg
13%
Potassium
76.3 mg
2%
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