Dinner Rolls

3:30:00

This is a Delicious dinner rolls recipe that is perfect for the weekends.

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Ingredients
- Serves 4 +
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1 package Instant Dry Yeast
1 teaspoon Salt
1 cup Warm Milk
1/3 cup Granulated Sugar
3 tablespoon melted Butter , For Brushing
Directions HIDE IMAGES
STEP 1
Add the Butter (1/3 cup) into the Milk (1 cup), and stir together for a while. Sprinkle over the Instant Dry Yeast (1 package) into the mixture, and combine well. Let it sit for 5 minutes.
STEP 2
Separate Egg (3) Yolks and set aside.
STEP 3
Add the All-Purpose Flour (4 cup), Salt (1 teaspoon), Granulated Sugar (1/3 cup), Egg Yolks, and yeast mixture into a standing mixer. Combine everything well.
STEP 4
Take your dough, form it into a ball shape and place it into a greased bowl. Cover it with a plastic wrap, and place it in a warm place for about 2 hours.
STEP 5
Form the dough into an elongated bread shape, and cut it into 12 equal pieces. Form each piece into a ball shape, and place it into a baking dish. Cover the buns with a towel, and place them in a warm place for about an hour.
STEP 6
Preheat oven to 375 degrees F (190 degrees C).
STEP 7
Bake in preheated oven for about 25 minutes.
STEP 8
Brush the buns with Butter (3 tablespoon) and serve!
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