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SideChef
Recipes
American
Dinner Rolls
Recipe

8 INGREDIENTS • 7 STEPS • 3HRS 30MINS

Dinner Rolls

4.3
3 ratings
This is a Delicious dinner rolls recipe that is perfect for the weekends.
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author_avatar
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
This is a Delicious dinner rolls recipe that is perfect for the weekends.
3HRS 30MINS
Total Time
$3.25
Cost Per Serving
Ingredients
Servings
4
US / Metric
All-Purpose Flour
4 cups
All-Purpose Flour
Instant Dry Yeast
1 pckg
Instant Dry Yeast
Salt
1 tsp
Salt
Milk
1 cup
Warm Milk
Butter
1/3 cup
Butter, melted
Egg
3
Eggs, separated
yolks only
Granulated Sugar
1/3 cup
Granulated Sugar
Butter
3 Tbsp
Butter, melted
For Brushing
Nutrition Per Serving
VIEW ALL
Calories
778
Fat
27.8 g
Protein
15.6 g
Carbs
115.5 g
Add to plan
logo
Dinner Rolls
Save
author_avatar
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
Cooking InstructionsHide images
step 1
Add the Butter (1/3 cup) into the Milk (1 cup), and stir together for a while. Sprinkle over the Instant Dry Yeast (1 pckg) into the mixture, and combine well. Let it sit for 5 minutes.
step 2
Add the All-Purpose Flour (4 cups), Salt (1 tsp), Granulated Sugar (1/3 cup), Eggs (3), and yeast mixture into a standing mixer. Combine everything well.
step 3
Take your dough, form it into a ball shape and place it into a greased bowl. Cover it with a plastic wrap, and place it in a warm place for about 2 hours.
step 3 Take your dough, form it into a ball shape and place it into a greased bowl. Cover it with a plastic wrap, and place it in a warm place for about 2 hours.
step 4
Form the dough into an elongated bread shape, and cut it into 12 equal pieces. Form each piece into a ball shape, and place it into a baking dish. Cover the buns with a towel, and place them in a warm place for about an hour.
step 4 Form the dough into an elongated bread shape, and cut it into 12 equal pieces. Form each piece into a ball shape, and place it into a baking dish. Cover the buns with a towel, and place them in a warm place for about an hour.
step 5
Preheat oven to 375 degrees F (190 degrees C).
step 6
Bake in preheated oven for about 25 minutes.
step 6 Bake in preheated oven for about 25 minutes.
step 7
Brush the buns with Butter (3 Tbsp) and serve!
step 7 Brush the buns with Butter (3 Tbsp) and serve!
Tags
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American
Bread
Shellfish-Free
Kid-Friendly
Vegetarian
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