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RECIPE
8 INGREDIENTS 7 STEPS 3hr 30min

Dinner Rolls

4.3
3 Ratings
This is a Delicious dinner rolls recipe that is perfect for the weekends.
Dinner Rolls Recipe | SideChef
This is a Delicious dinner rolls recipe that is perfect for the weekends.
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
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Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
3hr 30min
Total Time
$3.25
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1 tsp
1 cup
Warm Milk
1/3 cup
Butter , melted
3
Eggs , separated
yolks only
3 Tbsp
Butter , melted
For Brushing
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
778
FAT
27.8 g
PROTEIN
15.6 g
CARBS
115.5 g

Cooking Instructions

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Step 1
Add the Butter (1/3 cup) into the Milk (1 cup) , and stir together for a while. Sprinkle over the Instant Dry Yeast (1 pckg) into the mixture, and combine well. Let it sit for 5 minutes.
Step 2
Add the All-Purpose Flour (4 cups) , Salt (1 tsp) , Granulated Sugar (1/3 cup) , Eggs (3) , and yeast mixture into a standing mixer. Combine everything well.
Step 3
Take your dough, form it into a ball shape and place it into a greased bowl. Cover it with a plastic wrap, and place it in a warm place for about 2 hours.
Step 4
Form the dough into an elongated bread shape, and cut it into 12 equal pieces. Form each piece into a ball shape, and place it into a baking dish. Cover the buns with a towel, and place them in a warm place for about an hour.
Step 5
Preheat oven to 375 degrees F (190 degrees C).
Step 6
Bake in preheated oven for about 25 minutes.
Step 7
Brush the buns with Butter (3 Tbsp) and serve!

Rate & Review

4.3
3 Ratings
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Nutrition Per Serving
Calories
778
% Daily Value*
Fat
27.8 g
36%
Saturated Fat
16.7 g
84%
Trans Fat
0.0 g
--
Cholesterol
73.1 mg
24%
Carbohydrates
115.5 g
42%
Fiber
3.4 g
12%
Sugars
20.4 g
--
Protein
15.6 g
31%
Sodium
646.0 mg
28%
Vitamin D
--
--
Calcium
113.1 mg
9%
Iron
5.8 mg
32%
Potassium
141.7 mg
3%
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