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SideChef
Recipes
Shortbread Cookies

5 INGREDIENTS • 3 STEPS • 25MINS

Shortbread Cookies

Recipe

4.5

2 ratings
Learn how to make amazing Shortbread Cookies.
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Learn how to make amazing Shortbread Cookies.
author_avatar
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg

25MINS

Total Time

$0.74

Cost Per Serving

Ingredients

Servings
4
us / metric
Butter
1 cup
Powdered Confectioners Sugar
1 cup
Powdered Confectioners Sugar
Nutella®
to taste
Nutella®, melted

Nutrition Per Serving

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Calories
773
Fat
49.3 g
Protein
7.0 g
Carbs
75.5 g
Love This Recipe?
Add to plan
logo
Shortbread Cookies
Save
author_avatar
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg

Cooking Instructions

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step 1
In a mixing bowl, combine together the Butter (1 cup) and Powdered Confectioners Sugar (1 cup).
step 1 In a mixing bowl, combine together the Butter (1 cup) and Powdered Confectioners Sugar (1 cup).
step 2
Add in the Vanilla Extract (1 tsp) and All-Purpose Flour (2 cups) and mix everything together. Then put the batter into a baking pan and make some holes using a fork. Bake under 350 degrees F (180 degrees C) for about 20 minutes.
step 2 Add in the Vanilla Extract (1 tsp) and All-Purpose Flour (2 cups) and mix everything together. Then put the batter into a baking pan and make some holes using a fork. Bake under 350 degrees F (180 degrees C) for about 20 minutes.
step 3
Serve with some Nutella® (to taste).
step 3 Serve with some Nutella® (to taste).

Tags

American
Comfort Food
British
Christmas
Snack
Shellfish-Free
Kid-Friendly
Cookies
Dessert
Vegetarian
Quick & Easy
Valentine's Day
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