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SideChef
Recipes
Shortbread Cookies
Recipe

5 INGREDIENTS • 3 STEPS • 25MINS

Shortbread Cookies

4.5
2 ratings
Learn how to make amazing Shortbread Cookies.
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Shortbread Cookies
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In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
Learn how to make amazing Shortbread Cookies.
25MINS
Total Time
$0.74
Cost Per Serving
Ingredients
Servings
4
US / Metric
Butter
1 cup
Powdered Confectioners Sugar
1 cup
Powdered Confectioners Sugar
Nutella®
to taste
Nutella®, melted
Nutrition Per Serving
VIEW ALL
Calories
773
Fat
49.3 g
Protein
7.0 g
Carbs
75.5 g
Add to plan
logo
Shortbread Cookies
Save
author_avatar
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
Cooking InstructionsHide images
step 1
In a mixing bowl, combine together the Butter (1 cup) and Powdered Confectioners Sugar (1 cup).
step 1 In a mixing bowl, combine together the Butter (1 cup) and Powdered Confectioners Sugar (1 cup).
step 2
Add in the Vanilla Extract (1/2 Tbsp) and All-Purpose Flour (2 cups) and mix everything together. Then put the batter into a baking pan and make some holes using a fork. Bake under 350 degrees F (180 degrees C) for about 20 minutes.
step 2 Add in the Vanilla Extract (1/2 Tbsp) and All-Purpose Flour (2 cups) and mix everything together. Then put the batter into a baking pan and make some holes using a fork. Bake under 350 degrees F (180 degrees C) for about 20 minutes.
step 3
Serve with some Nutella® (to taste).
step 3 Serve with some Nutella® (to taste).
Tags
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American
Snack
Shellfish-Free
Cookies
Vegetarian
Quick & Easy
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