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RECIPE
14 INGREDIENTS 12 STEPS 1hr

Mixed Berry Buckle

4.0
1 Ratings
This delicious mixed berry buckle coffee cake will have you ready for the summertime. Delicious summertime berries give this classic coffee cake a spin.
Mixed Berry Buckle Recipe | SideChef
This delicious mixed berry buckle coffee cake will have you ready for the summertime. Delicious summertime berries give this classic coffee cake a spin.
Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
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Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
1hr
Total Time
$1.45
Cost Per Serving

Ingredients

Servings
6
US / METRIC

Streusel

1 tsp
Ground Cinnamon
1/8 tsp
1/4 cup

Cake

1/2 Tbsp
Baking Powder
1/2 tsp
1/4 cup
1/2 cup
Buttermilk
2 cups
or Frozen Blueberries
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
516
FAT
18.6 g
PROTEIN
7.4 g
CARBS
81.3 g

Cooking Instructions

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Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
Into a mixing bowl, add Granulated Sugar (1/3 cup) , All-Purpose Flour (1/2 cup) , Ground Cinnamon (1 tsp) , and Salt (1/8 tsp) . Mix to combine.
Step 3
Add Butter (1/4 cup) mash with a fork until mixture has a crumbly texture.
Step 4
In a separate mixing bowl, add All-Purpose Flour (2 cups) , Salt (1/2 tsp) , and Baking Powder (1/2 Tbsp) . Mix and set aside.
Step 5
In a third mixing bowl, add Granulated Sugar (3/4 cup) , Butter (1/4 cup) , and Large Egg (1) . Combine with a hand mixer until smooth.
Step 6
Add Vanilla Extract (1 tsp) . Mix to combine.
Step 7
Add the dry ingredients into the wet mixture 1/3 at a time. Combine with a hand mixer. Add Buttermilk (1/2 cup) for additional moisture. Keep mixing until smooth.
Step 8
Add Fresh Blueberries (2 cups) . Fold into the mixture carefully and do not over mix.
Step 9
Transfer the batter into a cake pan lightly dusted with flour.
Step 10
Sprinkle the crumbly mixture over the top.
Step 11
Bake for 35-45 minutes, or until a toothpick inserted into the center of the dish comes out clean.
Step 12
Allow to cool for a couple of minutes and remove from the pan. Serve!

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4.0
1 Ratings
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Nutrition Per Serving
Calories
516
% Daily Value*
Fat
18.6 g
24%
Saturated Fat
10.8 g
54%
Trans Fat
0.0 g
--
Cholesterol
80.4 mg
27%
Carbohydrates
81.3 g
30%
Fiber
3.9 g
14%
Sugars
41.6 g
--
Protein
7.4 g
15%
Sodium
476.6 mg
21%
Vitamin D
0.3 µg
2%
Calcium
97.6 mg
8%
Iron
2.8 mg
16%
Potassium
159.3 mg
3%
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