![author_avatar](https://www.sidechef.com/profile/4c938fdb-3983-491b-8d2c-4ec86ffd3397.jpg?d=96x96)
Olive and Artisan
Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
https://www.oliveandartisan.com/
These pretzels are so GOOD, like break your diet good! First of all, orange and rosemary? Together? To kick it up one notch further, they are stuffed with goat cheese. Any choice that involves stuffing something with cheese is a top notch choice.
1HR 45MINS
Total Time
$1.10
Cost Per Serving
Ingredients
Servings
12
us / metric
![Whole Milk](https://www.sidechef.com/ingredient/3b80e297-3d99-48ed-96b4-a2771e2967ed.jpeg?d=96x96)
1 cup
Whole Milk
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1/2 cup
Water
![Active Dry Yeast](https://www.sidechef.com/ingredient/8c631a91-a7cb-4b82-a913-be552f305a25.jpeg?d=96x96)
2 tsp
Active Dry Yeast
![Goat Cheese](https://www.sidechef.com/ingredient/91f56151-0627-490d-a3fa-5fc7baf253a2.jpeg?d=96x96)
2 cups
Goat Cheese, crumbled
![Baking Soda](https://www.sidechef.com/ingredient/07502308-e319-4b11-8b7d-7c4331f63d5e.jpeg?d=96x96)
1/2 cup
Baking Soda
Nutrition Per Serving
VIEW ALL
Calories
348
Fat
15.6 g
Protein
13.8 g
Carbs
37.3 g