RECIPE
16 INGREDIENTS9 STEPS45MIN

Pumpkin Maple Pecan Bars

4.0
2 Ratings
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Olive and Artisan
Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
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These warm and flaky Pumpkin Maple Pecan Bars are the easiest! Pumpkins and pecans, a great combo. They fly off the counter every time I make them!

45MIN

Total Cooking Time

16

Ingredients
Olive and Artisan
Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
GO TO BLOG
Ingredients
US / METRIC
Servings:
10
Serves 10
Ingredient List
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Bars
1 cup
Quick Cooking Oats
1/2 cup
Brown Sugar , firmly packed
1/4 tsp
Baking Soda
1/2 cup
Butter , room temperature
Filling
1/2 cup
Pecans , chopped
1 tsp
Maple Extract
1 pinch
Ground Cinnamon
1 pinch
Ground Nutmeg
1 pinch
Ground Allspice
1 pinch
Maple Drizzle
1 cup
Powdered Confectioners Sugar
1 tsp
Maple Extract
1/2 Tbsp
Whole Milk
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Directions

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Step 1
Preheat oven to 350 degrees F (180 degrees C).
Step 2
Mix together All-Purpose Flour (1 cup) , Quick Cooking Oats (1 cup) , Brown Sugar (1/2 cup) , and Baking Soda (1/4 tsp) . Cut Butter (1/2 cup) into squares and add into dry ingredients. Work together with your hands until the mixture is coarse and crumbly.
Step 3
Set 1/2 cup of the crumb mixture aside and mix it with the Pecans (1/2 cup) .
Step 4
Pour the rest of the mixture into a 9" x 9" pan lined with parchment paper, and press down evenly.
Step 5
In a small bowl, whisk Canned Pumpkin Purée (1/2 cup) , Egg (1) , Maple Extract (1 tsp) , Ground Cinnamon (1 pinch) , Ground Nutmeg (1 pinch) , Ground Allspice (1 pinch) , and Salt (1 pinch) together and pour on top of the crumb mixture and spread evenly.
Step 6
Sprinkle the reserved crumbles and pecans evenly on the top.
Step 7
Bake in the preheated oven for 30-35 minutes.
Step 8
Let cool for 10 minutes before removing from the pan.
Step 9
Mix the Powdered Confectioners Sugar (1 cup) , Maple Extract (1 tsp) , and Whole Milk (1/2 Tbsp) together and drizzle on the slightly cooled bars. Serve and Enjoy.

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