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Recipes
Brown Butter Nutella Filled Blondies

10 INGREDIENTS • 8 STEPS • 1HR

Brown Butter Nutella Filled Blondies

Recipe
4.5
4 ratings
How about a treat for everyone? These Browned Butter Nutella Filled Blondies will fly off the table quicker than it takes to make them.
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Brown Butter Nutella Filled Blondies
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Olive and Artisan
Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
https://www.oliveandartisan.com/
How about a treat for everyone? These Browned Butter Nutella Filled Blondies will fly off the table quicker than it takes to make them.
1HR
Total Time
$0.98
Cost Per Serving
Ingredients
Servings
12
us / metric
Butter
3/4 cup
Brown Sugar
2 cups
Brown Sugar, firmly packed
Baking Powder
1 tsp
Baking Powder
Baking Soda
as needed
Baking Soda
Nutella®
1 cup
Nutella®
Chocolate
1 bar
Chocolate, chopped
Nutrition Per Serving
VIEW ALL
Calories
488
Fat
22.0 g
Protein
4.9 g
Carbs
69.8 g
Add to plan
logo
Brown Butter Nutella Filled Blondies
Save
author_avatar
Olive and Artisan
Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
https://www.oliveandartisan.com/

Author's Notes

Makes roughly 20 squares.
Cooking InstructionsHide images
step 1
Preheat the oven to 350 degrees F (180 degrees C). Grease a 9x13 pan and line with parchment.
step 2
Melt Butter (3/4 cup) in a small saucepan. Continue to cook over medium heat until the butter foams and starts to brown.
step 3
Take off the heat and add in the Brown Sugar (2 cups). Stir until combined, then let the butter/sugar mixture cool for about 10 minutes.
step 4
Add in the Eggs (2) and Vanilla Extract (2 tsp).
step 5
In a separate bowl, whisk together the All-Purpose Flour (2 cups), Baking Powder (1 tsp), and Baking Soda (as needed). Add the dry ingredients to the wet ingredients and stir together until well combined.
step 6
Scoop out half of the dough all around the pan and smooth out as best as possible. Scoop out the Nutella® (1 cup) and smooth across the dough evenly. Repeat with the top layer of batter. Sprinkle the Chocolate (1 bar) on top. Place in the oven for 20-25 minutes.
step 6 Scoop out half of the dough all around the pan and smooth out as best as possible. Scoop out the Nutella® (1 cup) and smooth across the dough evenly. Repeat with the top layer of batter. Sprinkle the Chocolate (1 bar) on top. Place in the oven for 20-25 minutes.
step 7
Take out of the oven and sprinkle with Sea Salt Flakes (to taste).
step 8
Wait at least 30 minutes before cutting and serving.
step 8 Wait at least 30 minutes before cutting and serving.
Tags
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Comfort Food
Shellfish-Free
Kid-Friendly
Vegetarian
Dessert
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