Healthy Zucchini Brownies

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1 cup

Shredded Zucchini

don’t squeeze out the liquid

1 box
(18.3 oz)

Chocolate Fudge Brownie Mix

Used Chewy Fudge Brownie mix

2

Large Eggs

1/4 cup

Vegetable Oil

reduced from the mix box by half

2 Tbsp

Water

reduced from the mix box by half

Cooking Instructions

HIDE IMAGES

Step 1

Preheat the oven to 350 degrees F (180 degrees C).

Step 2

In a large bowl with the Chocolate Fudge Brownie Mix (1 box) , add Large Eggs (2) , Vegetable Oil (1/4 cup) , and Water (2 Tbsp) . Mix until well combined.

Step 3

Fold in Zucchini (1 cup) , mix until well combined.

Step 4

Pour the mixture into a greased parchment-lined baking pan, then use a spatula to smooth the top. Bake according to the package direction for about 20 minutes.

Step 5

Allow cooling slightly before transferring to the cooling rack. Slice the brownies and serve.