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16 INGREDIENTS 13 STEPS 30min

Ahi Tuna with Soy Ginger Lime Sauce

Sesame-crusted ahi tuna with soy ginger lime sauce is a healthy and very simple dish to make! Pickled cucumbers add a sweet and tangy crunch with each bite.
Ahi Tuna with Soy Ginger Lime Sauce Recipe | SideChef
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Sesame-crusted ahi tuna with soy ginger lime sauce is a healthy and very simple dish to make! Pickled cucumbers add a sweet and tangy crunch with each bite.
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
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I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
30min
Total Time
$4.16
Cost Per Serving

Ingredients

Servings
4
US / METRIC

Pickled Cucumbers

1/2 cup
Rice Vinegar
I used Kikkoman
1/2 cup
Water
1/2 Tbsp
1/2 tsp
Crushed Red Pepper Flakes
2
6-inch each, cut into 1/8-inch slices
or Persian Cucumbers

Soy Ginger Lime Sauce

1/2 Tbsp
2
Limes , juiced
6 Tbsp of juice needed
1/4 cup
plus 2 tsp
1 tsp
Sesame Oil
2 Tbsp
1/2 Tbsp
Water
1/2 tsp
Crushed Red Pepper Flakes

Tuna

4 pieces
(5 oz)
Ahi Tuna Steak
about 1-inch thick
2 Tbsp
Grapeseed Oil
or Vegetable Oil
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Nutrition Per Serving

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CALORIES
456
FAT
18.3 g
PROTEIN
40.6 g
CARBS
34.3 g

Cooking Instructions

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Nutrition Per Serving
Calories
456
% Daily Value*
Fat
18.3 g
23%
Saturated Fat
2.2 g
11%
Trans Fat
0.0 g
--
Cholesterol
55.3 mg
18%
Carbohydrates
34.3 g
12%
Fiber
3.0 g
11%
Sugars
26.4 g
--
Protein
40.6 g
81%
Sodium
2026.5 mg
88%
Vitamin D
--
--
Calcium
232.8 mg
18%
Iron
4.3 mg
24%
Potassium
205.0 mg
4%
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