In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
My recipe for the best ever beef chili, it’s easy and full of flavor. I love eating my beef chili with cornbread or tortilla chips, yum!
2HRS
$1.81
Ingredients
Servings
6
2 Tbsp
Cooking Oil
1 lb
Ground Beef
1
Medium Onion, diced
1
2 cloves
1 tsp
to taste
3 Tbsp
Tomato Paste
1 1/2 Tbsp
Chili Powder
1 tsp
Ground Cumin
or other ground cumin
1 tsp
1 tsp
Onion Powder
1 tsp
McCormick® Garlic Powder
1/4 tsp
Cayenne Pepper
or Pepper flakes
optional
1 can
(14 oz)
(14 oz)
Small Diced Tomatoes
1 can
(14 oz)
(14 oz)
Beef Broth
1 can
(15 oz)
(15 oz)
Red Kidney Beans, drained
to taste
to taste
to taste
Scallions
for garnish
Nutrition Per Serving
VIEW ALL
Calories
534
Fat
17.2 g
Protein
37.6 g
Carbs
53.5 g
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg