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RECIPE
11 INGREDIENTS 5 STEPS 1hr

The Best Peach Cobbler

4.5
4 Ratings
This cobbler is fruity, delicious and very easy to make.
The Best Peach Cobbler Recipe | SideChef
This cobbler is fruity, delicious and very easy to make.
I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
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I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
1hr
Total Time
$1.22
Cost Per Serving

Ingredients

Servings
6
US / METRIC
12 cups
Peaches , sliced, peeled
1 1/4 cups
1/2 tsp
Ground Cinnamon
1/2 cup
3/4 cup
1/2 tsp
1/2 Tbsp
Baking Powder
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
507
FAT
18.6 g
PROTEIN
7.2 g
CARBS
83.2 g

Cooking Instructions

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Step 1
Preheat oven to 350 degrees F (180 degrees C).
Step 2
In a saucepan over medium heat, add Peaches (12 cups) , Caster Sugar (1/2 cup) , Ground Cinnamon (1/2 tsp) , and Lemon Juice (1 Tbsp) , stir to combine and bring to a boil. Cook for few minutes until the peaches soften a little bit. Set aside.
Step 3
In a cast iron skillet or a 13-by-9 inch baking dish, add Butter (1/2 cup) . Place it in the oven to melt.
Step 4
In a large bowl, add All-Purpose Flour (1 cup) , Caster Sugar (3/4 cup) , Baking Powder (1/2 Tbsp) and Salt (1/2 tsp) . Whisk together. In a jug whisk Milk (3/4 cup) , Egg (1) and Vanilla Extract (1/2 tsp) . Add to flour mixture and mix until combined and no lumps. Pour batter on baking dish. Add the cooked peaches on top.
Step 5
Bake for 45 to 50 minutes. Allow to cool a little bit. Serve with vanilla ice cream or whipped cream. Yum!!!

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Nutrition Per Serving
Calories
507
% Daily Value*
Fat
18.6 g
24%
Saturated Fat
10.8 g
54%
Trans Fat
0.0 g
--
Cholesterol
76.3 mg
25%
Carbohydrates
83.2 g
30%
Fiber
5.2 g
19%
Sugars
64.7 g
--
Protein
7.2 g
14%
Sodium
369.1 mg
16%
Vitamin D
0.2 µg
1%
Calcium
118.1 mg
9%
Iron
1.8 mg
10%
Potassium
616.0 mg
13%
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