Domesticate Me
Serena makes cooking and entertaining accessible and fun, regardless of your kitchen setup/culinary experience.
http://domesticate-me.com
My favorite aspect of this ridiculously flavorful soup is that it happens to be a guilt-free vegan wonder. It makes an excellent lunch, light dinner, or healthy snack, and it freezes like champ, which is great if you want to make a big batch to keep on hand for weeks to come.
1HR
$1.33
Ingredients
Servings
4
2 cans
(28 oz)
(28 oz)
Whole Peeled Plum Tomatoes
3 Tbsp
Extra-Virgin Olive Oil, divided
to taste
to taste
4 cloves
Large Garlic
1/2
Spanish Onion, finely chopped
2 cups
Low-Sodium Vegetable Stock
3 sprigs
1 tsp
1 tsp
Crushed Red Pepper Flakes
4 Tbsp
Fresh Basil, roughly chopped
Nutrition Per Serving
Calories
189
Fat
10.4 g
Protein
4.2 g
Carbs
24.1 g