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RECIPE
6 INGREDIENTS9 STEPS50min

Chocolate Chip Cookies

4.7
3 Ratings
Everybody’s quintessentially favourite - decadent delights baked to crunchy perfection, and loaded with warm chocolatey goodness
Chocolate Chip Cookies Recipe | SideChef
Everybody’s quintessentially favourite - decadent delights baked to crunchy perfection, and loaded with warm chocolatey goodness
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Look and Cook
Lookandcook.com is a platform for people and brands to share their “step by step” photo and video recipes.
http://lookandcook.com/
50min
Total Time
$0.39
Cost Per Serving

Ingredients

US / METRIC
Servings:
12
Serves 12
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Nutrition Per Serving

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CALORIES
221
FAT
10.8 g
PROTEIN
2.7 g
CARBS
28.1 g

Cooking Instructions

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Step 1
Preheat the oven to 160 degrees C (325 degrees F).
Step 2
Mix Unsalted Butter (1/2 cup) and Caster Sugar (2/3 cup) until slightly colored and fluffy.
Step 3
In another bowl beat Egg (1) and Vanilla Essence (1 tsp) .
Step 4
Add the egg and vanilla mixture into the butter mixture. Mix well.
Step 5
Sift All-Purpose Flour (1 1/2 cups) over the butter mixture and beat it until fully incorporated.
Step 6
Add Chocolate Chips (1 cup) and fold in.
Step 7
Put the batter on a greased baking sheet 2 inches apart leaving space to increase in size while cooking.
Step 8
Bake for 20 minutes
Step 9
Let it cool on the tray for 5 to 10 minutes then move them to a wire rack to cool.
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Nutrition Per Serving
Calories
221
% Daily Value*
Fat
10.8 g
14%
Saturated Fat
5.5 g
28%
Trans Fat
0.0 g
--
Cholesterol
43.1 mg
14%
Carbohydrates
28.1 g
10%
Fiber
0.7 g
2%
Sugars
13.8 g
--
Protein
2.7 g
5%
Sodium
50.6 mg
2%
Vitamin D
0.1 µg
0%
Calcium
10.9 mg
1%
Iron
1.0 mg
6%
Potassium
22.0 mg
0%
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