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How to BBQ Right
Hi, I'm Malcom. I'm dedicated to all things barbecue, slow-smoked and grilled. I'm always working to improve my barbecue skills and smoking recipes and I love sharing it with you.
http://howtobbqright.com/
These Korean Short Ribs are simple to make but packed with flavor!
4HRS 30MINS
Total Time
$4.32
Cost Per Serving
Ingredients
Servings
6
us / metric
![Beef Short Ribs](https://www.sidechef.com/ingredient/09b8377e-e8e4-4cc0-80f1-36252560c8bd.jpeg?d=96x96)
6
Beef Short Ribs, cut
![All-Purpose Spice Rub](https://www.sidechef.com/ingredient/a82a6512-7d03-4435-a70f-fc32c7295e3b.jpeg?d=96x96)
to taste
All-Purpose Spice Rub
Used Killer Hogs The A.P. Rub
![Dark Brown Sugar](https://www.sidechef.com/ingredient/2c8d6d0b-1ae5-445b-bf6f-701a3cd05abc.jpeg?d=96x96)
4 Tbsp
Dark Brown Sugar
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
3/4 cup
Water
![Distilled White Vinegar](https://www.sidechef.com/ingredient/6d048863-795f-4f35-935d-d8195d0bec19.jpeg?d=96x96)
3 Tbsp
Distilled White Vinegar
![Sesame Oil](https://www.sidechef.com/ingredient/2795284b-f656-483a-b693-08c3ebbe0ef9.jpeg?d=96x96)
2 Tbsp
Sesame Oil
![Scallion](https://www.sidechef.com/ingredient/5247ba1b-326c-4a0d-9765-8bd4af43d573.jpeg?d=96x96)
1 bunch
Scallion, chopped
4 scallions per 6 servings
![Freshly Ground Black Pepper](https://www.sidechef.com/ingredient/e931907c-2a40-4541-a4b1-4eb03207cbdd.jpeg?d=96x96)
1 Tbsp
Freshly Ground Black Pepper
Nutrition Per Serving
VIEW ALL
Calories
646
Fat
47.8 g
Protein
42.7 g
Carbs
13.1 g