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How to BBQ Right
Hi, I'm Malcom. I'm dedicated to all things barbecue, slow-smoked and grilled. I'm always working to improve my barbecue skills and smoking recipes and I love sharing it with you.
http://howtobbqright.com/
There’s nothing wrong with deep fried hot wings but the flavor that the grill gives these wings is much better, and it’s a little healthier for you too!
1HR 30MINS
Total Time
$1.67
Cost Per Serving
Ingredients
Servings
10
us / metric
![All-Purpose Spice Rub](https://www.sidechef.com/ingredient/a82a6512-7d03-4435-a70f-fc32c7295e3b.jpeg?d=96x96)
to taste
All-Purpose Spice Rub
Used Killer Hogs The A.P. Rub
![Scallion](https://www.sidechef.com/ingredient/5247ba1b-326c-4a0d-9765-8bd4af43d573.jpeg?d=96x96)
1 bunch
Scallion, finely chopped
2 scallions per 10 servings
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1 cup
Water
![Brown Sugar](https://www.sidechef.com/ingredient/504efe6f-89f4-431d-acec-5a2c3f3a7fad.jpeg?d=96x96)
1/2 cup
Brown Sugar
![Frank's® RedHot® Sauce](https://www.sidechef.com/ingredient/c4b9899c-79c5-492a-b29b-f1526f8b3520.jpeg?d=96x96)
4 Tbsp
Frank's® RedHot® Sauce
![Freshly Ground Black Pepper](https://www.sidechef.com/ingredient/e931907c-2a40-4541-a4b1-4eb03207cbdd.jpeg?d=96x96)
1 tsp
Freshly Ground Black Pepper
![Worcestershire Sauce](https://www.sidechef.com/ingredient/c7bc93f5-9d49-45b1-ac8d-cef74a3a7c90.jpeg?d=96x96)
4 Tbsp
Worcestershire Sauce
![Jerk Seasoning](https://www.sidechef.com/ingredient/c3aee2c8-b988-453c-a7ae-0c43bfcc85fd.jpeg?d=96x96)
2 Tbsp
Jerk Seasoning
Nutrition Per Serving
VIEW ALL
Calories
508
Fat
26.2 g
Protein
39.2 g
Carbs
29.8 g