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RECIPE
11 INGREDIENTS 7 STEPS 40min

Light Buffalo Chicken Pasta

4.5
9 Ratings
Editor's Choice
If you're anything like us, you've dreamed about a creamy cheesy low-calorie pasta you could consume guilt-free on a regular. This Buffalo Chicken Pasta recipe will make our dreams come true! It’s beyond delicious, and it’s very, addicting. In theory this recipe should serve 8-10 people, but if like us you like to indulge, count on 6-8 servings.
Light Buffalo Chicken Pasta Recipe | SideChef
If you're anything like us, you've dreamed about a creamy cheesy low-calorie pasta you could consume guilt-free on a regular. This Buffalo Chicken Pasta recipe will make our dreams come true! It’s beyond delicious, and it’s very, addicting. In theory this recipe should serve 8-10 people, but if like us you like to indulge, count on 6-8 servings.
I'm Lindsay and food that tastes like home ❤ I'm hoping to inspire you to call some friends and throw a dinner party.
http://www.vodkaandbiscuits.com
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I'm Lindsay and food that tastes like home ❤ I'm hoping to inspire you to call some friends and throw a dinner party.
http://www.vodkaandbiscuits.com
40min
Total Time
$1.80
Cost Per Serving

Ingredients

Servings
8
US / METRIC
1 pckg
(6 oz)
Laughing Cow Swiss Cheese Wedges
to taste
Frank's® RedHot® Buffalo Sauce
1
Small Onion , chopped
2
Large Carrots , chopped, peeled
2 stalks
Celery , chopped
1 box
(1 lb)
Penne Pasta
2 cups
Shredded Light Mozzarella Cheese
1/2 cup
Scallions
2 cups
Chicken , shredded, cooked
as needed
Save Time,
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
499
FAT
20.6 g
PROTEIN
22.6 g
CARBS
56.1 g

Cooking Instructions

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Step 1
Preheat oven to 350 degrees F (180 degrees C).
Step 2
Cook Penne Pasta (1 box) according to packaging instructions.
Step 3
Over medium heat, sauté the Onion (1) , Carrots (2) , and Celery (2 stalks) in Olive Oil (as needed) .
Step 4
Once the vegetables are soft and your noodles are finished, toss together with the Chicken (2 cups) .
Step 5
In a microwave-safe bowl, add your Laughing Cow Swiss Cheese Wedges (1 pckg) and Light Sour Cream (1 cup) . Mix and microwave for 30 seconds. Mix once again and add in the Frank's® RedHot® Buffalo Sauce (to taste) .
Step 6
Mix your sauce into the pasta. Top with Shredded Light Mozzarella Cheese (2 cups) and bake for 20 minutes, or until the cheese is melted.
Step 7
Garnish with Scallions (1/2 cup) and serve. Enjoy!

Rate & Review

4.5
9 Ratings
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Nutrition Per Serving
Calories
499
% Daily Value*
Fat
20.6 g
26%
Saturated Fat
9.2 g
46%
Trans Fat
0.2 g
--
Cholesterol
54.2 mg
18%
Carbohydrates
56.1 g
20%
Fiber
3.2 g
11%
Sugars
5.0 g
--
Protein
22.6 g
45%
Sodium
564.8 mg
25%
Vitamin D
0.2 µg
1%
Calcium
378.3 mg
29%
Iron
2.4 mg
13%
Potassium
425.8 mg
9%
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