Lemons and Basil
Hi, I'm Karlee. With my love for cooking I hope to inspire you in your cooking adventures the way so many other food blogs have inspired me!
http://lemonsandbasil.com/
Mexican Stuffed Sweet Potatoes filled with roasted corn, black beans, onions, bell peppers and chipotle peppers in adobe sauce.
1HR 15MINS
$1.73
Ingredients
Servings
4
4
Large Sweet Potatoes
2 ears
2 1/3 cups
Canned Black Beans
1
Small Sweet Onion, chopped
1/2 Tbsp
Coconut Oil
1
1
1/4 cup
1/2 cup
Shredded Mexican Cheese Blend, shredded
1 Tbsp
Chili Powder
1/2 Tbsp
Ground Cumin
1 tsp
McCormick® Garlic Powder
to taste
to taste
Nutrition Per Serving
VIEW ALL
Calories
385
Fat
9.2 g
Protein
15.0 g
Carbs
64.3 g
Lemons and Basil
Hi, I'm Karlee. With my love for cooking I hope to inspire you in your cooking adventures the way so many other food blogs have inspired me!
http://lemonsandbasil.com/