RECIPE
11 INGREDIENTS2 STEPS1HR 30MIN

Smoked Baked Beans

5.0
1 Ratings
Love This Recipe?
97 Saved
How to BBQ Right
Dedicated to all things barbecue, slow-smoked and grilled. I'm always working to improve my barbecue skills and smoking recipes and I love sharing it with you.
GO TO BLOG
Baked Beans on the Smoker with Pulled Pork. These barbecue baked beans are smoked with barbecue meat.

1HR 30MIN

Total Cooking Time

11

Ingredients
How to BBQ Right
Dedicated to all things barbecue, slow-smoked and grilled. I'm always working to improve my barbecue skills and smoking recipes and I love sharing it with you.
GO TO BLOG
Ingredients
US / METRIC
Servings:
10
Serves 10
1 cup
Bush’s® Original Baked Beans
1/2
Red Onion , diced
1 clove
Garlic , diced
3/4 cup
Brown Sugar , lightly packed
1 cup
Barbecue Sauce
1 Tbsp
Worcestershire Sauce
1 Tbsp
Yellow Mustard
1 Tbsp
Killer Hogs BBQ Rub
to taste
Killer Hogs The A.P. Rub
1 cup
Pulled Pork , cooked
ADD TO MY SHOPPING LIST

Directions

HIDE IMAGES
Step 1
Mix Bush’s® Original Baked Beans (1 cup) , Red Onion (1/2) , Red Bell Pepper (1) , Garlic (1 clove) , Brown Sugar (3/4 cup) , Barbecue Sauce (1 cup) , Worcestershire Sauce (1 Tbsp) , Yellow Mustard (1 Tbsp) , Killer Hogs BBQ Rub (1 Tbsp) , Killer Hogs The A.P. Rub (to taste) and Pulled Pork (1 cup) .
Step 2
Place on 250 degree Fahrenheit (121 degrees Celcius) smoker uncovered for 1.5 hours. Add lid or cover with foil and continue to cook on250 degree Fahrenheit (121 degrees Celcius) smoker for 1.5 hours. Serve and enjoy.

Watch Full Video

Share Your Comments

Tap to Rate:
Leave a comment

Tags

VIEW MORE TAGS
97 Saved
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.