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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
This Pan-Seared Watermelon Steak is made by transforming juicy watermelon into a deliciously chewy steak with a quick sear in the pan! And topped with feta cheese and balsamic reduction, this looks as good as it tastes.
1HR 20MINS
Total Time
$0.87
Cost Per Serving
Ingredients
Servings
6
us / metric
![Neutral Oil](https://www.sidechef.com/ingredient/c3b137bf-8ee5-48bb-8f4a-ebd241a41278.jpeg?d=96x96)
1 Tbsp
Neutral Oil
![Balsamic Reduction](https://www.sidechef.com/ingredient/e0399f56-5a39-4fc0-9c09-2e6294122e07.jpeg?d=96x96)
3 Tbsp
Balsamic Reduction
![Feta Cheese](https://www.sidechef.com/ingredient/7f986329-68ee-498f-8a29-6b8a5f52d74f.jpeg?d=96x96)
1/2 cup
Feta Cheese, crumbled
![Edible Flowers](https://www.sidechef.com/ingredient/c86b2997-7f7c-4b67-b078-279e193c131f.jpg?d=96x96)
to taste
Edible Flowers
optional
Nutrition Per Serving
VIEW ALL
Calories
280
Fat
5.9 g
Protein
5.4 g
Carbs
57.8 g