Name: Sweet Potato Fettuccine in Gorgonzola Sauce
Total time: PT3000.0S
Yield: 2
Ingredients: 1 Sweet Potato; 1 tablespoon Olive Oil; 2 tablespoon Pine Nuts; 4 ounce Gorgonzola Cheese; 1/4 cup Heavy Cream; 1/2 cup Dried Cranberries

Sweet Potato Fettuccine in Gorgonzola Sauce

Recipe

4.0

2 ratings

This Sweet Potato Fettuccine is tossed in gorgonzola and cranberries to create a decadent, gluten-free pasta dish that’s full of flavor and vitamins!

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This Sweet Potato Fettuccine is tossed in gorgonzola and cranberries to create a decadent, gluten-free pasta dish that’s full of flavor and vitamins!

50MINS

Total Time

$2.18

Cost Per Serving

Ingredients

Servings

us / metric

Large Sweet Potato

1 Tbsp

Olive Oil

2 Tbsp

Pine Nuts

1/2 cup

Gorgonzola Cheese

4 Tbsp

Heavy Cream

1/2 cup

Dried Cranberries

Nutrition Per Serving

VIEW ALL

Calories

576

Fat

40.8 g

Protein

14.2 g

Carbs

41.8 g

Sweet Potato Fettuccine in Gorgonzola Sauce

Author's Notes