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Dutch Pear Tarts

10 INGREDIENTS • 7 STEPS • 2HRS 30MINS

Dutch Pear Tarts

Recipe

4.5

2 ratings
These Dutch Pear Tarts, or "Perensloffen" are a simple and delicious combo of lemon-y almond paste, pastry dough, and fresh pears. Perfect for breakfast, brunch, or dessert!
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These Dutch Pear Tarts, or "Perensloffen" are a simple and delicious combo of lemon-y almond paste, pastry dough, and fresh pears. Perfect for breakfast, brunch, or dessert!
author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/

2HRS 30MINS

Total Time

$0.84

Cost Per Serving

Ingredients

Servings
12
us / metric
Unsalted Butter
2 cups
Cold Unsalted Butter, cubed
Salt
1 tsp
Water
1 cup
Cold Water
Almond Paste
1/2 cup
Almond Paste
Lemon
1
Lemon, juiced
3 Tbsp juice per 12 servings
Honey
1 1/3 Tbsp
Ground Cinnamon
1/2 tsp

Sponsored

Simply Organic Cinnamon, Ground

Nutrition Per Serving

VIEW ALL
Calories
494
Fat
32.5 g
Protein
4.9 g
Carbs
44.8 g
Love This Recipe?
Add to plan
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Dutch Pear Tarts
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author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/

Cooking Instructions

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4.5
2 Ratings
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