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Recipes
Honey Ricotta and Roasted Tomato Crostini
Recipe

12 INGREDIENTS • 5 STEPS • 40MINS

Honey Ricotta and Roasted Tomato Crostini

4.2
4 ratings
An upgraded version of bruschetta that has honey ricotta/goat cheese and pan-roasted tomatoes with garlic and herbs layered on crostini.
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Honey Ricotta and Roasted Tomato Crostini
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An upgraded version of bruschetta that has honey ricotta/goat cheese and pan-roasted tomatoes with garlic and herbs layered on crostini.
40MINS
Total Time
$1.21
Cost Per Serving
Ingredients
Servings
8
US / Metric
Baguette
1
Baguette
Ricotta Cheese
3/4 cup
Ricotta Cheese
Goat Cheese
1/3 cup
Goat Cheese
Honey
1/2 Tbsp
Orange
1/2
Orange, zested
Garlic
7 cloves
Garlic, chopped
Cherry Tomato
3 cups
Halved Cherry Tomatoes
Fresh Basil
2 Tbsp
Chopped Fresh Basil
Fresh Sage
1 Tbsp
Chopped Fresh Sage
Olive Oil
1/4 cup
Salt
to taste
Nutrition Per Serving
VIEW ALL
Calories
266
Fat
12.9 g
Protein
9.0 g
Carbs
28.0 g
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Honey Ricotta and Roasted Tomato Crostini
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Cooking InstructionsHide images
step 1
Put your oven on low broil.
step 2
Mix Cherry Tomatoes (3 cups), Garlic (7 cloves), Fresh Basil (2 Tbsp), Fresh Sage (1 Tbsp), Olive Oil (1/4 cup), Salt (to taste), and Ground Black Pepper (to taste) in a sauté pan and put it in the oven for 35 minutes. Make sure to stir a few times during cooking.
step 2 Mix Cherry Tomatoes (3 cups), Garlic (7 cloves), Fresh Basil (2 Tbsp), Fresh Sage (1 Tbsp), Olive Oil (1/4 cup), Salt (to taste), and Ground Black Pepper (to taste) in a sauté pan and put it in the oven for 35 minutes. Make sure to stir a few times during cooking.
step 3
While tomatoes are in the oven, mix Ricotta Cheese (3/4 cup), Goat Cheese (1/3 cup), Honey (1/2 Tbsp), and Orange (1/2) in a small bowl with cracked black pepper to taste.
step 3 While tomatoes are in the oven, mix Ricotta Cheese (3/4 cup), Goat Cheese (1/3 cup), Honey (1/2 Tbsp), and Orange (1/2) in a small bowl with cracked black pepper to taste.
step 4
Cut ¼-inch slices of the Baguette (1) and place in the oven on broil for a minute on each side.
step 4 Cut ¼-inch slices of the Baguette (1) and place in the oven on broil for a minute on each side.
step 5
Assemble each crostini by putting the cheese mix on the toasted bread followed by the tomato mixture on top. Enjoy right away.
step 5 Assemble each crostini by putting the cheese mix on the toasted bread followed by the tomato mixture on top. Enjoy right away.
Tags
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Appetizers
Brunch
Snack
Shellfish-Free
Vegetarian
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