Easy Bourbon Slush

8 INGREDIENTS • 5 STEPS • 8HRS 20MINS

Easy Bourbon Slush

Recipe

5.0

2 ratings

This Bourbon Slush Recipe comes together in minutes. Mix, freeze, and forget! Perfect for keeping on hand in case of impromptu parties and get-togethers.

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Easy Bourbon Slush

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This Bourbon Slush Recipe comes together in minutes. Mix, freeze, and forget! Perfect for keeping on hand in case of impromptu parties and get-togethers.

Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.

https://www.liveeatlearn.com/

8HRS 20MINS

Total Time

$2.07

Cost Per Serving

Ingredients

Servings

8

us / metric

1/2 cup

Water

1 bag

Black Tea

1/2 cup

Granulated Sugar

8

Oranges, juiced

2 cups of juice needed

1 cup

Bourbon

Lemonade

1/2 cup

Granulated Sugar

2 1/2 cups

Hot Water

3

Large Lemons, juiced

1/2 cup of juice needed

Nutrition Per Serving

VIEW ALL

Calories

172

Fat

--

Protein

--

Carbs

25.0 g

Love This Recipe?

Easy Bourbon Slush

Save

Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.

https://www.liveeatlearn.com/

Author's Notes

Store in the freezer until ready to enjoy. Stays good for a few months in the freezer.

Cooking Instructions

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step 1

To make the lemonade, dissolve Granulated Sugar (1/2 cup) into Water (2 1/2 cups). Add ½ cup of Lemons (3), stir, and chill.

step 2

Heat Water (1/2 cup) to boiling, then remove from heat and add the sachet of Black Tea (1 bag). Allow the tea to steep for 5 minutes then remove.

step 3

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