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SideChef
Recipes
Tomato Cucumber Chickpea Salad

10 INGREDIENTS • 1 STEP • 15MINS

Tomato Cucumber Chickpea Salad

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Super fresh and delicious little salad. Great solo or as a side or filling for a wrap!
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Super fresh and delicious little salad. Great solo or as a side or filling for a wrap!
author_avatar
Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/

15MINS

Total Time

$1.68

Cost Per Serving

Ingredients

Servings
4
us / metric
Canned Chickpeas
2 1/4 cups

Sponsored

GOYA® Chick Peas, rinsed, drained
Cherry Tomato
2 cups
Cherry Tomatoes, halved
or Grape Tomatoes
Cucumber
1
Cucumber, peeled, quartered, sliced
Feta Cheese
1 cup
Crumbled Feta Cheese
Lime
1/2
Lime, juiced
White Wine Vinegar
3 Tbsp
White Wine Vinegar
Extra-Virgin Olive Oil
3 Tbsp
Extra-Virgin Olive Oil
Salt
to taste

Nutrition Per Serving

VIEW ALL
Calories
338
Fat
21.8 g
Protein
13.5 g
Carbs
24.6 g
Love This Recipe?
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Tomato Cucumber Chickpea Salad
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author_avatar
Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/

Cooking Instructions

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Tags

Beans & Legumes
Appetizers
American
Gluten-Free
Lunch
Snack
Healthy
Shellfish-Free
Dinner
Fall
Greek
Vegetarian
No-Bake Dessert
Quick & Easy
Salad
Spring
Side Dish
Vegetables
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