This spiralized bowl of butternut squash pasta is creamy, cheesy, and so mouth-watering! With a gorgonzola cream sauce, dried cranberries, and toasted pine nuts, this is a simple yet dreamy bowl of noodles that you’ll be making all winter!

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30MINS
Total Time
$2.01
Cost Per Serving
Ingredients
Servings
4
us / metric

1/2 cup
Gorgonzola Cheese

4 Tbsp
Heavy Cream

1/2 cup
Dried Cranberries
Nutrition Per Serving
Calories
394
Fat
24.3 g
Protein
8.8 g
Carbs
40.6 g