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RECIPE
15 INGREDIENTS6 STEPS25MIN

Wendy's Spicy Chicken Sandwich

4.6
5 Ratings
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In the Kitchen with Jonny
I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
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You can use this chicken to make wendy's spicy chicken wrap: 1 flour tortillas, smear some ranch dressing, chopped lettuce, shredded cheddar cheese and half of a chicken.

25MIN

Total Cooking Time

15

Ingredients
In the Kitchen with Jonny
I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
GO TO BLOG
Ingredients
US / METRIC
Servings:
4
Serves 4
Ingredient List
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to taste
Oil
1/3 cup
Frank's® RedHot® Sauce
2/3 cup
Water
1 Tbsp
Cayenne Pepper
1 tsp
1 tsp
Onion Powder
1/2 tsp
1/8 tsp
Garlic Powder
4
Hamburger Buns
1
4 slices
4
Lettuce Leaves
to taste
Mayonnaise
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Directions

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Step 1
In a cast Iron skillet, heat up the Oil (to taste) to 350 degrees F.
Step 2
Inside a bowl, mix together the Water (2/3 cup) , and the Frank's® RedHot® Sauce (1/3 cup) .
Step 3
In a separate bowl, mix together the All-Purpose Flour (1 cup) , Cayenne Pepper (1 Tbsp) , Salt (1 tsp) , Ground Black Pepper (1 tsp) , Onion Powder (1 tsp) , Paprika (1/2 tsp) , and Garlic Powder (1/8 tsp) .
Step 4
Roll the Chicken Breasts (4) in the flour mixture, then in the hot sauce mixture, and then back to the flour mixture. Do this one by one with all of the chicken.
Step 5
Fry each chicken breast for about 8 minutes, flipping them half way through.
Step 6
Drain off the excess oil from the fillets. Arrange the fillets, sliced Tomato (1) , and Lettuce Leaves (4) inside your Hamburger Buns (4) . top with some Mayonnaise (to taste) , and serve!

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