![author_avatar](https://www.sidechef.com/profile/d539d3d9-dc25-45a6-a62a-d3ad58de58e6.jpg?d=96x96)
A Hint of Rosemary
Hi, I'm Rosemary! I am a stay-at-home mom who loves to spend time in my kitchen, prepare food for my family, and am always on the lookout for good gluten-free recipes!
http://www.ahintofrosemary.com/
Super moist Apple Almond Cake with full-flavored hits from almond, lemon, and loads of apples, glazed with hot apricot jam. This Awesome Apple Almond Cake is especially delicious while still a bit warm. Can be enjoyed as a dessert or a mid-afternoon snack or offered as part of your brunch spread. Actually, any time of day.
1HR 40MINS
Total Time
$2.32
Cost Per Serving
Ingredients
Servings
12
us / metric
![Almond Paste](https://www.sidechef.com/ingredient/fc27b445-393d-4887-be84-0c8a41d66ab4.jpg?d=96x96)
3/4 cup
Almond Paste
![Almond Extract](https://www.sidechef.com/ingredient/0bdad4e5-1f4f-4784-878a-e7dfbe0f0835.jpeg?d=96x96)
1 tsp
Almond Extract
![Baking Powder](https://www.sidechef.com/ingredient/95ffbe02-7319-4b86-9570-03d37e40f566.jpeg?d=96x96)
2 tsp
Baking Powder
![Apricot Jam](https://www.sidechef.com/ingredient/a3e94437-5ae3-4a35-aae5-bec9ac04c2d8.jpeg?d=96x96)
4 Tbsp
Apricot Jam
Nutrition Per Serving
VIEW ALL
Calories
325
Fat
17.6 g
Protein
2.9 g
Carbs
39.4 g