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Recipes
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Dark Chocolate Wafer Cookies

8 INGREDIENTS • 9 STEPS • 30MINS

Dark Chocolate Wafer Cookies

Recipe
These Dark Chocolate Wafer Cookies are very chocolaty but not sweet. They’re mostly crisp with just a bit of chew in the center. They can be enjoyed as rounds, squares, or hearts. Choose your favorite shape.
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These Dark Chocolate Wafer Cookies are very chocolaty but not sweet. They’re mostly crisp with just a bit of chew in the center. They can be enjoyed as rounds, squares, or hearts. Choose your favorite shape.
author_avatar
A Hint of Rosemary
Hi, I'm Rosemary! I am a stay-at-home mom who loves to spend time in my kitchen, prepare food for my family, and am always on the lookout for good gluten-free recipes!
http://www.ahintofrosemary.com/

30MINS

Total Time

$0.42

Cost Per Serving

Ingredients

Servings
16
us / metric
Butter
3/4 cup
Butter, room temperature
Granulated Sugar
1 1/4 cups
Granulated Sugar
Pure Vanilla Extract
1 Tbsp
Pure Vanilla Extract
or Almond or Rum Extract
Large Egg
1

Sponsored

Farmhouse Eggs® Large Brown Egg
All-Purpose Flour
1 1/2 cups
All-Purpose Flour
or Gluten-Free Flour
Unsweetened Cocoa Powder
3/4 cup
Unsweetened Cocoa Powder
Baking Powder
1 tsp
Baking Powder
Salt
1/4 tsp
Salt

Nutrition Per Serving

VIEW ALL
Calories
198
Fat
10.2 g
Protein
2.6 g
Carbs
27.0 g
Love This Recipe?
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Dark Chocolate Wafer Cookies
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author_avatar
A Hint of Rosemary
Hi, I'm Rosemary! I am a stay-at-home mom who loves to spend time in my kitchen, prepare food for my family, and am always on the lookout for good gluten-free recipes!
http://www.ahintofrosemary.com/

Cooking Instructions

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step 1
Preheat oven to 375 degrees F (190 degrees C). Line two baking sheets with parchment paper.
step 2
In the bowl of an electric mixer fitted with the paddle attachment, beat the Butter (3/4 cup) until creamy. Gradually add the Granulated Sugar (1 1/4 cups) and continue beating until light and fluffy.
step 2 In the bowl of an electric mixer fitted with the paddle attachment, beat the Butter (3/4 cup) until creamy. Gradually add the Granulated Sugar (1 1/4 cups) and continue beating until light and fluffy.
step 3
Scrape down the sides of the bowl with a rubber spatula. At low speed, add Pure Vanilla Extract (1 Tbsp) then the Farmhouse Eggs® Large Brown Egg (1). Scrape down the bowl again.
step 3 Scrape down the sides of the bowl with a rubber spatula. At low speed, add Pure Vanilla Extract (1 Tbsp) then the Farmhouse Eggs® Large Brown Egg (1). Scrape down the bowl again.
step 4
Meanwhile, add the All-Purpose Flour (1 1/2 cups), Baking Powder (1 tsp), and Salt (1/4 tsp) to a medium bowl. Add Unsweetened Cocoa Powder (3/4 cup) and whisk until well incorporated.
step 4 Meanwhile, add the All-Purpose Flour (1 1/2 cups), Baking Powder (1 tsp), and Salt (1/4 tsp) to a medium bowl. Add Unsweetened Cocoa Powder (3/4 cup) and whisk until well incorporated.
step 5
With the mixer on low-to-medium, gradually add the flour mixture to the butter-sugar mixture, mixing well after each addition.
step 5 With the mixer on low-to-medium, gradually add the flour mixture to the butter-sugar mixture, mixing well after each addition.
step 6
Roll out the dough to 1/8-inch thickness on a lightly floured board. (Or between two sheets of parchment or waxed paper.)
step 6 Roll out the dough to 1/8-inch thickness on a lightly floured board. (Or between two sheets of parchment or waxed paper.)
step 7
Cut into it with a floured cookie cutter into shapes of about 2 1/2-inch in diameter.
step 7 Cut into it with a floured cookie cutter into shapes of about 2 1/2-inch in diameter.
step 8
Place the cutouts on the prepared baking sheets with a small space between each. Bake in the oven for 8 minutes.
step 8 Place the cutouts on the prepared baking sheets with a small space between each. Bake in the oven for 8 minutes.
step 9
Allow the cookies to remain on the sheet for about 1 minute then carefully transfer them to a wire rack to cool.
step 9 Allow the cookies to remain on the sheet for about 1 minute then carefully transfer them to a wire rack to cool.

Tags

Snack
Shellfish-Free
Kid-Friendly
Cookies
Dessert
Vegetarian
Quick & Easy
Valentine's Day
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