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Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/
This is such an incredible, simple and quick parmesan cream shrimp pasta with a luscious sauce, succulent jumbo shrimp and fluffy sweet potato gnocchi all tossed together. Best of all, it only takes 20 minutes!
20MINS
Total Time
$3.71
Cost Per Serving
Ingredients
Servings
4
us / metric
![Sweet Potato Gnocchi](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 lb
Sweet Potato Gnocchi
![Shallot](https://www.sidechef.com/ingredient/b8916d9b-f481-4963-98de-cea9891bb6ac.jpeg?d=96x96)
1
Shallot, minced
![Old Bay® Seasoning](https://www.sidechef.com/ingredient/e472c52c-f466-4e39-94ae-248b865a30b5.jpg?d=96x96)
as needed
Old Bay® Seasoning
![White Wine](https://www.sidechef.com/ingredient/9eaad215-2eb6-4dc9-a21e-23117a80b0ee.jpg?d=96x96)
1 Tbsp
White Wine
![Chicken Stock](https://www.sidechef.com/ingredient/91d3a244-dcb4-48cd-b1b1-013287c8bab4.jpeg?d=96x96)
1 cup
Chicken Stock
Nutrition Per Serving
VIEW ALL
Calories
647
Fat
23.6 g
Protein
56.0 g
Carbs
54.2 g