Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/
This is such a gorgeous and simple spiced rose crumb cake with an airy, fluffy cake and sensational pecan crumb topping! Perfect for breakfast, dessert or tea time.
1HR 15MINS
$1.15
Ingredients
Servings
8
1/2 cup
Crumb Topping
1/2 cup
1/2 cup
Chopped Pecans
1/3 cup
Dark Brown Sugar, firmly packed
1/2 tsp
Ground Cinnamon
1/2 tsp
Ground Mahlab
1/2 tsp
Ground Cardamom
1/2 tsp
Rose Water
1/2 cup
Cake
1 1/3 cups
3/4 cup
Dark Brown Sugar
1 Tbsp
Baking Powder
1/2 tsp
Ground Cinnamon
1/2 tsp
Ground Mahlab
1/2 tsp
Ground Cardamom
1/4 tsp
Baking Soda
1 pinch
2 cups
2
1/2 tsp
Rose Water
Nutrition Per Serving
VIEW ALL
Calories
515
Fat
30.9 g
Protein
6.4 g
Carbs
56.4 g
Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/