Use code LOADIT4U for $10 off your first shoppable recipe order.
RECIPE
11 INGREDIENTS5 STEPS40MIN

Apple Almond Butter Muffins

5.0
3 Ratings
Love This Recipe?
122 Saved
Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
GO TO BLOG
Shop Now
Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Fulfilled by
Apple almond butter muffins taste so decadent that you would never know they're healthy and gluten free!

40MIN

Total Time
Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
GO TO BLOG
Ingredients
US / METRIC
Servings:
12
Serves 12
Ingredient List
Shop Online
1 3/4 cups
Quinoa Flour
3/4 cup
Dark Brown Sugar
1 Tbsp
Baking Powder
1/2 Tbsp
Ground Allspice
1/4 tsp
1/4 tsp
Baking Soda
1 cup
1
Apple , cored, diced
Shopping This Recipe Is As Easy As 1, 2, 3
Shop This Recipe & Save Time on Groceries
1
Add recipes to your SideChef cart
2
Review your ingredients
3
Check out online with Walmart
Learn more about SideChef’s one-click shoppable recipes here.
Shop Now
Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Fulfilled by
Nutrition Per Serving
VIEW ALL
CALORIES
314
FAT
17.0 g
PROTEIN
10.0 g
CARBS
32.8 g

Author's Notes

Yields 22 muffins.

Directions

HIDE IMAGES
Step 1
Preheat the oven to 350 degrees F (175 degrees C) and line 22 muffin wells with paper liners, almost 2 full muffin pans.
Step 2
In a large mixing bowl whisk the Quinoa Flour (1 3/4 cup), Dark Brown Sugar (3/4 cup), Baking Powder (1 tablespoon), Ground Allspice (2 teaspoon), Salt (1/4 teaspoon), and Baking Soda (1/4 teaspoon) together to aerate them.
Step 3
In another bowl whisk the Milk (1 cup), Almond Butter (1 cup), Egg (2), and Apple Cider Vinegar (1 teaspoon) together until smooth. Pour the wet ingredients into the dry ingredients and whisk them all together just until a batter forms. Gently fold the Apple (1) into the batter with a spatula.
Step 4
Use a 1/4 cup measure to scoop the batter into each lined muffin well. Get the muffin pans into the oven to bake for 20-25 minutes. Check that they are baked through with a toothpick. If inserted in the center of the muffin it should come out cleanly. Allow them to cool in the pan for a few minutes.
Step 5
Let them finish cooling on a rack, then serve immediately! They will also keep for 2 days in an airtight container for an amazing and healthy snack any time of day. Enjoy!

Share Your Comments

Tap to Rate:
Leave a comment

Tags

VIEW MORE TAGS
122 Saved
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Recipe Saved to My Saved Recipes VIEW
Free Groceries for Your Feedback
Sign up to be a SideChef grocery tester, and get rewarded for your feedback and time.
Will be used in accordance with our Privacy Policy
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
314
% Daily Value*
Fat
17.0 g
22%
Saturated Fat
1.6 g
8%
Trans Fat
0.0 g
--
Cholesterol
32.4 mg
11%
Carbohydrates
32.8 g
12%
Fiber
4.3 g
15%
Sugars
16.9 g
--
Protein
10.0 g
20%
Sodium
208.5 mg
9%
Vitamin D
0.2 µg
1%
Calcium
168.9 mg
13%
Iron
1.9 mg
11%
Potassium
221.8 mg
5%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from