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RECIPE
10 INGREDIENTS 6 STEPS 30min

Breakfast Cookies

4.5
2 Ratings
A quick, easy and delicious way to start your day. A one bowl recipe with bananas, gluten–free oats, honey and cocoa nibs! Good for the whole family!!!
Breakfast Cookies Recipe | SideChef
A quick, easy and delicious way to start your day. A one bowl recipe with bananas, gluten–free oats, honey and cocoa nibs! Good for the whole family!!!
Daniela grew up in Italy, learning her passion for cooking and culinary secrets from her grandmother. Today she teaches and blogs in Shanghai.
https://www.thefitmediterranean.com/
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Daniela grew up in Italy, learning her passion for cooking and culinary secrets from her grandmother. Today she teaches and blogs in Shanghai.
https://www.thefitmediterranean.com/
30min
Total Time
$1.09
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1
Small Banana
1/2 cup
Gluten-Free Oats
1/2 cup
Rice Flour
1 tsp
Baking Powder
1/4 tsp
Pink Himalayan Sea Salt
1/2 tsp
Ground Cinnamon
1/3 cup
Cocoa Nibs
1 Tbsp
up to 2 Tbsp
or Agave Syrup
1 Tbsp
Melted Coconut Oil
1
Small Egg
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
289
FAT
10.3 g
PROTEIN
6.7 g
CARBS
46.1 g

Cooking Instructions

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Step 1
Preheat oven to 350 degrees F (180 degrees C).
Step 2
To make oat dust, place some Gluten-Free Oats (1/2 cup) into a food processor and pulse until well, they turn into dust
Step 3
Remove the oats from the food processor and place Banana (1) , Honey (1 Tbsp) , Coconut Oil (1 Tbsp) and Egg (1) . Process until creamy.
Step 4
Add the oat dust, Rice Flour (1/2 cup) , Baking Powder (1 tsp) , Pink Himalayan Sea Salt (1/4 tsp) , Ground Cinnamon (1/2 tsp) , and Cocoa Nibs (1/3 cup) . Pulse until combined.
Step 5
Scoop out heaping tablespoon of dough onto parchment paper and bake in preheated oven for about 15 minutes.
Step 6
Let the cookies cool down on a wire rack, then store them into your fridge for up to 1 week!
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Nutrition Per Serving
Calories
289
% Daily Value*
Fat
10.3 g
13%
Saturated Fat
6.1 g
30%
Trans Fat
0.0 g
--
Cholesterol
45.6 mg
15%
Carbohydrates
46.1 g
17%
Fiber
4.9 g
18%
Sugars
11.9 g
--
Protein
6.7 g
13%
Sodium
293.0 mg
13%
Vitamin D
0.2 µg
1%
Calcium
70.2 mg
5%
Iron
2.2 mg
12%
Potassium
126.7 mg
3%
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