![author_avatar](https://www.sidechef.com/profile/b00f7196-8549-46b8-a7ea-3d8c85626706.jpg?d=96x96)
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Juicy, tender, flavorful Sunday meatloaf. Just like my mom used to make for me when I was a kid!
55MINS
Total Time
$1.77
Cost Per Serving
Ingredients
Servings
6
us / metric
![Ground Beef](https://www.sidechef.com/ingredient/08e86267-f2e4-4325-891b-2874db4efa9b.jpeg?d=96x96)
5.5 oz
Ground Beef
![Breadcrumbs](https://www.sidechef.com/ingredient/f5e32e68-6f2a-449c-afbf-c98095183bfc.jpeg?d=96x96)
to taste
Breadcrumbs
![Scamorza Cheese](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1/3 cup
Scamorza Cheese
![Mortadella](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
3 oz
Mortadella
Nutrition Per Serving
VIEW ALL
Calories
297
Fat
21.4 g
Protein
23.0 g
Carbs
1.5 g