![author_avatar](https://www.sidechef.com/profile/132b43bc-f85f-4a73-a5fc-81bdb2b70fc5.png?d=96x96)
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
This one-pan roasted spicy garlic shrimp recipe with lemon is ready in 30 minutes or less! Succulent shrimp and vegetables is a healthy weeknight meal.
25MINS
Total Time
$2.84
Cost Per Serving
Ingredients
Servings
4
us / metric
![Cherry Tomato](https://www.sidechef.com/ingredient/d7abbd37-437d-43d5-899d-98e27a300bfe.jpeg?d=96x96)
2 cups
Halved Cherry Tomatoes
![Ground Cumin](https://www.sidechef.com/ingredient/d674cdc4-1bfc-453c-b67f-749b16b3f498.jpeg?d=96x96)
1 tsp
Ground Cumin
![Crushed Red Pepper Flakes](https://www.sidechef.com/ingredient/cde21900-6882-44fb-aa30-3bbbfb2031a8.jpeg?d=96x96)
as needed
Crushed Red Pepper Flakes
Nutrition Per Serving
VIEW ALL
Calories
247
Fat
9.2 g
Protein
31.2 g
Carbs
11.4 g