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PREMIUM
23 INGREDIENTS 10 STEPS 25min

Pan Seared Mahi Mahi with Honey Lime Coleslaw

5.0
1 Ratings
Pan seared mahi mahi recipe coated with a blend of savory and sweet spices. Each fillet is served with a crunchy and refreshing honey lime coleslaw.
Pan Seared Mahi Mahi with Honey Lime Coleslaw Recipe | SideChef
Pan seared mahi mahi recipe coated with a blend of savory and sweet spices. Each fillet is served with a crunchy and refreshing honey lime coleslaw.
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
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I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
25min
Total Time
$5.05
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1 tsp
Dark Brown Sugar
1/2 tsp
Garlic Powder
1/2 tsp
Onion Powder
3/4 tsp
Ground Cumin
1/4 tsp
Chili Powder
1 lb
Mahi-Mahi Fillets
1 cup
Green Cabbage , thinly sliced
1 cup
Red Cabbage , thinly sliced
1 cup
Carrots , shredded
1 cup
Red Bell Peppers , thinly sliced
1/2 cup
Scallions , sliced
1
Lime , zested
1 Tbsp
1/2 clove
Garlic , minced
1/4 cup
Fresh Cilantro , finely chopped
to taste
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
257
FAT
11.5 g
PROTEIN
22.9 g
CARBS
16.8 g

Cooking Instructions

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Nutrition Per Serving
Calories
257
% Daily Value*
Fat
11.5 g
15%
Saturated Fat
1.5 g
8%
Trans Fat
0.0 g
--
Cholesterol
80.5 mg
27%
Carbohydrates
16.8 g
6%
Fiber
3.4 g
12%
Sugars
10.7 g
--
Protein
22.9 g
46%
Sodium
456.7 mg
20%
Vitamin D
--
--
Calcium
61.6 mg
5%
Iron
1.8 mg
10%
Potassium
802.8 mg
17%
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