Breakfast Granola Fruit Tart with Yogurt

Ingredients

Servings

8 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1 1/2 cups

Old Fashioned Rolled Oats

1 cup

Finely Chopped Walnuts

or Pistachios, Peanuts, or Almonds

1 Tbsp

Sesame Seeds

1/3 cup

Coconut Oil , melted

or Butter

1/4 cup

Honey

or Maple Syrup or Agave Syrup

1 tsp

Vanilla Extract

1/2 tsp

Ground Cinnamon

2 cups

Greek Yogurt

or Coconut Yogurt or Almond Yogurt

1 cup

Fresh Strawberries

for topping

or Your Favorite Ripe Fruit

1 cup

Fresh Raspberries

for topping

or Your Favorite Ripe Fruit

1 cup

Fresh Blueberries

for topping

or Your Favorite Ripe Fruit

1 cup

Green Apples

for topping

or Your Favorite Ripe Fruit

Cooking Instructions

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