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12 INGREDIENTS9 STEPS35MIN

Breakfast Granola Fruit Tart with Yogurt

Breakfast Granola Fruit Tart with Yogurt Recipe | SideChef
Breakfast Granola Fruit Tart with Yogurt Recipe | SideChef
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Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
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Try a wholesome and beautiful breakfast granola fruit tart with yogurt recipe. Customize your favorite fillings and toppings in the crunchy granola crust!
35MIN
Total Time
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
GO TO BLOG

Ingredients

US / METRIC
Servings:
8
Serves 8
1 cup
Walnuts , finely chopped
1/3 cup
Coconut Oil , melted
1/4 cup
1/2 tsp
Ground Cinnamon , ground
2 cups
or Coconut Yogurt or Almond Yogurt
1 cup
or Your Favorite Ripe Fruit
1 cup
or Your Favorite Ripe Fruit
1 cup
or Your Favorite Ripe Fruit
1 cup
or Your Favorite Ripe Fruit
Save Time,
Shop Ingredients
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Nutrition Per Serving

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CALORIES
374
FAT
23.0 g
PROTEIN
10.5 g
CARBS
33.6 g

Cooking Instructions

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Nutrition Per Serving
Calories
374
% Daily Value*
Fat
23.0 g
29%
Saturated Fat
9.8 g
49%
Trans Fat
0.0 g
--
Cholesterol
7.8 mg
3%
Carbohydrates
33.6 g
12%
Fiber
5.3 g
19%
Sugars
16.7 g
--
Protein
10.5 g
21%
Sodium
122.1 mg
5%
Vitamin D
--
--
Calcium
92.3 mg
7%
Iron
1.7 mg
9%
Potassium
192.5 mg
4%
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