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PREMIUM
17 INGREDIENTS 12 STEPS 45min

Whole Wheat Cranberry Orange Muffins

5.0
1 Ratings
Cranberry orange muffins packed with fruit and fiber for a wholesome breakfast treat. Tart cranberries and delicious orange-scented cake.
Whole Wheat Cranberry Orange Muffins Recipe | SideChef
Cranberry orange muffins packed with fruit and fiber for a wholesome breakfast treat. Tart cranberries and delicious orange-scented cake.
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
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I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
45min
Total Time
$0.76
Cost Per Serving

Ingredients

Servings
12
US / METRIC

Cranberry Orange Muffins

1/2 cup
Unsalted Butter , room temperature
1/4 cup
Brown Sugar , firmly packed
2
Large Eggs , room temperature
1/2 cup
Plain Non-Fat Yogurt
2
Oranges , zested
2 tsp zest needed
1 3/4 cups
White Whole Wheat Flour
1 tsp
Baking Soda
1 tsp
Baking Powder
1/2 tsp
Ground Cinnamon
2 Tbsp
1 1/2 cups
plus extra berries for topping

Citrus Glaze

1 1/4 cups
Powdered Confectioners Sugar

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Estimated Total: Estimated Total:
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
261
FAT
8.8 g
PROTEIN
4.2 g
CARBS
42.3 g

Cooking Instructions

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5.0
1 Ratings
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Nutrition Per Serving
Calories
261
% Daily Value*
Fat
8.8 g
11%
Saturated Fat
5.1 g
26%
Trans Fat
0.0 g
--
Cholesterol
56.1 mg
19%
Carbohydrates
42.3 g
15%
Fiber
3.2 g
11%
Sugars
28.6 g
--
Protein
4.2 g
8%
Sodium
277.0 mg
12%
Vitamin D
--
--
Calcium
62.0 mg
5%
Iron
0.6 mg
3%
Potassium
84.3 mg
2%
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