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6 INGREDIENTS •10 STEPS •30min

Vanilla Bean Danish Butter Cookies

Homemade vanilla Danish butter cookies are the perfect cookie to share and give as edible gifts! Make your own tin of sweet butter cookies with different unique piped designs.

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Jessica Gavin

I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.

http://www.jessicagavin.com/

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Jessica Gavin

I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.

http://www.jessicagavin.com/

30min

Total Time

$0.39

Cost Per Serving

Ingredients

Servings

US / METRIC

1 cup

Unsalted Butter , softened

1/2 cup

Granulated Sugar

1/4 tsp

Kosher Salt

1/2

Vanilla Bean Pod

seeds scraped

or 1 1/2 tsp Vanilla Extract or Paste

Large Egg

2 cups

All-Purpose Flour

measured then sifted

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Nutrition Per Serving

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CALORIES

259

FAT

15.4 g

PROTEIN

3.0 g

CARBS

26.3 g

Author's Notes

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Cooking Instructions

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Nutrition Per Serving

Calories

259

% Daily Value*

Fat

15.4 g

20%

Saturated Fat

9.6 g

48%

Trans Fat

0.0 g

Cholesterol

57.7 mg

19%

Carbohydrates

26.3 g

10%

Fiber

0.6 g

Sugars

8.3 g

Protein

3.0 g

Sodium

59.3 mg

Vitamin D

Calcium

5.5 mg

Iron

1.2 mg

Potassium

25.4 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Vanilla Bean Danish Butter Cookies

Ingredients

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Nutrition Per Serving

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Cooking Instructions

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