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13 INGREDIENTS 6 STEPS 40min

Honey Orange Glazed Brussels Sprouts with Butternut Squash

A delicious and easy recipe for honey orange glazed brussels sprouts with butternut squash! Tossed with sweet, tangy sauce, cranberries, and crunchy pecans.
Honey Orange Glazed Brussels Sprouts with Butternut Squash Recipe | SideChef
A delicious and easy recipe for honey orange glazed brussels sprouts with butternut squash! Tossed with sweet, tangy sauce, cranberries, and crunchy pecans.
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
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Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
40min
Total Time
$1.80
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4

Orange Glaze

2 Tbsp
2 Tbsp
1
Orange , zested, freshly squeezed
1/4 tsp
Freshly Ground Black Pepper
1/8 tsp
Ground Cinnamon
1/2 tsp
Fresh Thyme Leaves , chopped

Brussel Sprouts

5 cups
Brussels Sprouts , halved, washed, trimmed
3 cups
Butternut Squash , peeled, cubed
1/2 cup
Dried Cranberries
1/2 cup
Roasted Pecans

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Nutrition Per Serving

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CALORIES
422
FAT
24.8 g
PROTEIN
7.0 g
CARBS
52.0 g

Cooking Instructions

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Nutrition Per Serving
Calories
422
% Daily Value*
Fat
24.8 g
32%
Saturated Fat
5.6 g
28%
Trans Fat
0.0 g
--
Cholesterol
15.0 mg
5%
Carbohydrates
52.0 g
19%
Fiber
9.0 g
32%
Sugars
31.0 g
--
Protein
7.0 g
14%
Sodium
516.1 mg
22%
Vitamin D
--
--
Calcium
112.5 mg
9%
Iron
3.1 mg
17%
Potassium
919.0 mg
20%
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