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Recipes
Pecan Sticky Buns

18 INGREDIENTS • 13 STEPS • 50MINS

Pecan Sticky Buns

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Make sweet homemade pecan sticky buns in under an hour with this quick recipe! Crunchy pecans are coated in gooey caramel sauce to top the tender cinnamon nut pastry. You'll be licking your fingers clean!
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Make sweet homemade pecan sticky buns in under an hour with this quick recipe! Crunchy pecans are coated in gooey caramel sauce to top the tender cinnamon nut pastry. You'll be licking your fingers clean!
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Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/

50MINS

Total Time

$0.62

Cost Per Serving

Ingredients

Servings
12
us / metric
Topping
Unsalted Butter
1/3 cup
Brown Sugar
1/2 cup
Brown Sugar, firmly packed
Pure Maple Syrup
4 Tbsp
Pure Maple Syrup
or Dark Corn Syrup
Pecans
3/4 cup
Roughly Chopped Pecans
Dough
All-Purpose Flour
2 1/2 cups
All-Purpose Flour
plus more for dusting
Baking Powder
1 tsp
Baking Powder
Baking Soda
1/2 tsp
Baking Soda
Unsalted Butter
4 Tbsp
Filling
Unsalted Butter
2 Tbsp
Dark Brown Sugar
1/2 cup
Dark Brown Sugar, firmly packed
Ground Cinnamon
1 tsp

Sponsored

Simply Organic Cinnamon, Ground
Ground Nutmeg
1/8 tsp
Ground Nutmeg
Pecans
3/4 cup
Chopped Pecans

Nutrition Per Serving

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Calories
337
Fat
21.7 g
Protein
3.8 g
Carbs
33.3 g
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Pecan Sticky Buns
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author_avatar
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/

Author's Notes

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Cooking Instructions

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Tags

Breakfast
American
Brunch
Comfort Food
Christmas
Snack
Shellfish-Free
Easter
Dessert
Fall
Father's Day
Vegetarian
Mother's Day
Thanksgiving
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