Try out this recipe if you would love to have typical Kerala food.

Anju's Recipe Book
Hi, I'm Anjali. Though I wish to cater to all kinds of palates, you’ll mainly find the Indian cuisine here, especially Malabari (North Kerala) style, as that’s where my roots, trunk and branches are.
http://anjusrecipebook.blogspot.com/
30MINS
Total Time
$4.56
Cost Per Serving
Ingredients
Servings
4
us / metric

1.1 lb
Mutton

3
Large Onions

13
Shallots

2 Tbsp
Red Chili Powder

1 Tbsp
Ground Coriander

4 Tbsp
Oil

2 Tbsp
Yogurt
Nutrition Per Serving
Calories
551
Fat
28.6 g
Protein
46.4 g
Carbs
30.0 g