15 INGREDIENTS • 8 STEPS • 30MINS

Chicken Samosa

Name: Chicken Samosa
Total time: PT1800.0S
Yield: 2
Ingredients: to taste Samosa Sheet; 250 gram Boneless Skinless Chicken; 2 Onion; 1/2 tablespoon Fresh Ginger; 1/2 tablespoon Garlic; 2 Green Chili Pepper; 1/2 teaspoon Red Chili Powder; 1/4 teaspoon Ground Turmeric; 1/2 teaspoon Garam Masala; 1/2 teaspoon Ground Coriander; 1/4 teaspoon Ground Black Pepper; 2 tablespoon Oil; 1 Egg; to taste Salt; to taste Fresh Cilantro

Recipe

4.5

2 ratings

For today's Iftar.

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Chicken Samosa

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Anju's Recipe Book

Hi, I'm Anjali. Though I wish to cater to all kinds of palates, you’ll mainly find the Indian cuisine here, especially Malabari (North Kerala) style, as that’s where my roots, trunk and branches are.

http://anjusrecipebook.blogspot.com/

For today's Iftar.

30MINS

Total Time

$3.56

Cost Per Serving

Ingredients

Servings

2

us / metric

to taste

Samosa Sheets

9 oz

Boneless Skinless Chicken

2

Onions, chopped

2 tsp

Fresh Ginger, crushed

2 tsp

Garlic, crushed

2

Green Chili Peppers, chopped

as needed

Red Chili Powder

as needed

Ground Turmeric

as needed

Garam Masala, ground

as needed

Ground Coriander

as needed

Ground Black Pepper

2 Tbsp

Oil

1

Egg

to taste

Salt

to taste

Fresh Cilantro

Nutrition Per Serving

VIEW ALL

Calories

432

Fat

20.7 g

Protein

44.0 g

Carbs

19.7 g

Add to plan

Chicken Samosa

Save

Anju's Recipe Book

Hi, I'm Anjali. Though I wish to cater to all kinds of palates, you’ll mainly find the Indian cuisine here, especially Malabari (North Kerala) style, as that’s where my roots, trunk and branches are.

http://anjusrecipebook.blogspot.com/

Cooking InstructionsHide images

step 1

Cook Boneless Skinless Chicken (9 oz) adding Ground Black Pepper (as needed) and Salt (to taste). Once cooked chop it to small pieces and keep aside.

step 2

To a pan add Oil (2 Tbsp) and add Onions (2) to it. Saute for two minutes and then add Fresh Ginger (2 tsp), Garlic (2 tsp), and Green Chili Peppers (2). Saute till onion becomes translucent.

step 3